LE PAULMIER APPLE CIDER VINEGAR
■ 350ml - 11.8fl. oz.
■ Organic
■ Glass bottle with pourer
■ Product of France
Le Paulmier organic apple cider vinegar is acetified from ciders grown on the estate. These ciders are themselves made from local sweet and bitter varieties, harvested exclusively from traditional open-air orchards. This vinegars are matured for a minimum of 6 months in casks after acetification.
THE BRAND
INGREDIENTS
SUGGESTIONS
Le Paulmier is an artisanal vinegar maker nestled between the Camembert and Livarot valleys, in the heart of Normandy. A flavors artisan and a defender of the natural resources of the Pays d'Auge in Normandy, Benoît creates vinegars and condiments from his heart, passionately served by a fragile and exceptionally diverse terroir. He makes the most of the natural resources of the Pays d'Auge: apple ciders and pear ciders, wild plants from pastures, hedgerows and forest environments. Alcoholic fermentations, traditional acetic fermentations, barrel macerations of aromatic plants from spontaneous flora, old-fashioned ageing in oak or acacia casks, smoking with local hardwoods: Le Paulmier enjoys exploring new avenues in the journey of plant matter, servicing taste and bocage.
