Laurent Agnès Raspberry Vinegar

Laurent Agnès has excelled his craftsmanship throughout his 20 years of skill developments. He used to be a landscape gardener, job that granted him with a great knowledge about plants, flowers and fruits. He is very specific about the raw Ingredients he picks. His philosophy sums up in 3 words: oak, time and passion.

Wine vinegar • Raspberry (20% macerated raspberry before bottling)

Gorgeous ruby color. Slightly tart with subtle flavor of the rasp berries.
For cooking or for adding to a dressing or a marinade. To drizzle over goat cheese or a fruit salad.