top of page
Breakfast, Dammann Frères, Tin

■ Origin: Sri Lanka, China, India

■ Black tea

■ Flavors: Astringent / tannic

■ Attack: Full-bodied

■ Heart: Woody

■ Persistence: Astringency / woody

■ Product of France

 

Breakfast Tea by Dammann Frères. he full-bodied/malty character of Assam combined with the woodiness of Ceylon and the fruity/spicy notes of Darjeeling gives a tea with a frank taste. with a drop of milk an invigorating cup of tea, perfect to start our day off right.

DAMMANN FRÈRES BREAKFAST TEA

C$25.00Price
  • Creator of teas and herbal blends for infusion, Dammann frères is in France, one of the most important tea-maker, and one of the last to “master” all the aspects of tea-making. In its workshops - 32,000 m2 in Dreux, in the west of Paris - a team of 190 people prepare a collection rich of 300 single origins teas, classic & flavored blends and infusions. Our experts select and buy teas and plants directly from the plantations: a tea-blender, heir to the family’s know-how of the house, develops and ensures the regularity of classic blends when a flavorist creates original new teas & infusions, well- balanced and finely scented that make the house, a privileged partner in the world of gastronomy for over 60 years.Inventor of the first modern flavored tea with the iconic Russian tea Goût Russe Douchka, Dammann frères designed the Cristal® sachet in the 1980s. Transparent, the Cristal tea-bag® allows the amateurs to appreciate the quality of the teas and plants used in our recipes. Throughout the day, numerous are the occasions of tea tasting. During breakfast, at a work break, in accompaniment or at the end of a meal, at tea-tims, or simply for a relaxing moment... Discover on our pages all our ranges of teas and infusions.